[T]he economic fundamentals in these last bastions of Communism are much the same. Like North Korea, Cuba maintains a distribution system in which citizens pay a low cost for inadequate rations of staple foods. (At one state shop, the provisions, listed on the blackboard, were grains, washing soap, bathing soap, toothpaste, sugar, salt, coffee, evaporated milk, eggs, and oil.) As in North Korea, archaic laws prevent the private sale of commodities that have been deemed strategic to the nation. Fishing is limited in both countries on the grounds that the bounty of the seas is the exclusive property of the state.
at 9:04 AM Tuesday, January 12, 2016
Excerpt by Barbara Demick in The New Yorker:
01/10 - 01/17
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- Rhetoric, Remittances and Reality
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